I'm a twice baked tater lover...fat loaded, full of cheese and sour cream tater lover. Unfortunately there's no room for that in my life anymore. So suffice to say I've found a reputable replacement. I like the uniqueness the beef brings to it. I also like that you're getting a serving of veggies between the potato and the broccoli. It was lacking that yummy extra cheesy flavor, but that's okay it totally rocked as is.
I give it four out of five apples.
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