Sunday, January 30, 2011

Loaded Twice Baked Potatoes

I'm a twice baked tater lover...fat loaded, full of cheese and sour cream tater lover. Unfortunately there's no room for that in my life anymore. So suffice to say I've found a reputable replacement. I like the uniqueness the beef brings to it. I also like that you're getting a serving of veggies between the potato and the broccoli. It was lacking that yummy extra cheesy flavor, but that's okay it totally rocked as is.

I give it four out of five apples. 


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